Dumplingの例文や意味・使い方に関するQ&A

「Dumpling」を含む文の意味

Q: dumpling とはどういう意味ですか?
A: Dumpling is a steam based food item prepared by stuffing various vegetables like cabbage in a plat sheet of dough and covering with a steamer(a special object with layers for water and dumpling to cook with the water vapour)

「Dumpling」の類語とその違い

Q: dumpling と potsticker と gyoza はどう違いますか?
A: Dumplings are any kind of savory boiled or steamed pastry, often with some kind of filling. Gyoza and pot stickers are both dumplings that are steamed and then fried. They are called Gyoza in Japanese cuisine and pot stickers in Chinese-American cuisine.

In the American South, dumplings are balls of dough with no filling, and they appear in dishes such as chicken & dumplings.

関連する単語やフレーズの意味・使い方

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